The Grande Colonial

Free Parking Tuesday's at NINE-TEN Restaurant
2026-04-07, 2026-03-31, 2026-03-24, 2026-03-17, 2026-03-10
From car to your table—effortlessly! Enjoy complimentary valet parking during breakfast, lunch, or dinner. Simply present your valet ticket to your server for validation and your parking is ON THE HOUSE! You just enjoy the meal!

Free Dessert Monday's at NINE-TEN Restaurant
2026-04-06 11:30 - 20:00, 2026-03-30 11:30 - 20:00, 2026-03-23 11:30 - 20:00, 2026-03-16 11:30 - 20:00, 2026-03-09 11:30 - 20:00 (America/Los_Angeles)
Buy any two entrées during lunch or dinner on Monday's and we’ll treat you to one of Pastry Chef Jose Alonzo's sweet desserts — ON THE HOUSE — because Mondays are hard and you deserve it. Come hungry. Leave sweet!

Weekend Brunch at NINE-TEN Restaurant
2026-04-05 07:00 - 14:00, 2026-04-04 07:00 - 14:00, 2026-03-29 07:00 - 14:00, 2026-03-28 07:00 - 14:00, 2026-03-22 07:00 - 14:00, 2026-03-21 07:00 - 14:00, 2026-03-15 07:00 - 14:00, 2026-03-14 07:00 - 14:00 and 2 more dates
Blueberry and lemon buttermilk pancakes, huevos rancheros, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant, scone, or signature doughnut, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays, or a $6 mimosa or $8 Bloody Mary on Sundays.
Just a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town.
Brunch is served every Saturday and Sunday from 7 am to 2 pm.

Easter Sunday Brunch at NINE-TEN Restaurant
2026-04-05 07:00 - 14:00
In keeping with his ongoing commitment to creating innovative cuisine using only the freshest local ingredients, Chef Jason Knibb will prepare a special Sunday Brunch this Easter.
Easter Sunday Brunch
Sunday, April 5th, 2026, 7 am to 2 pm
Regular À la carte Brunch Menu with Holiday Enhancements
Click HERE to see full menu.
Reservations are required and be made online or by calling 858.964.5400.

Free Corkage Thursday at NINE-TEN Restaurant
2026-04-02, 2026-03-26, 2026-03-19, 2026-03-12
We invite you to join us every Thursday during lunch or dinner and BYOB! Bring in your favorite bottle of wine or bubbly and we’ll pop the cork for you and waive the corkage fee (regularly $35 per 750ml bottle). Maximum of 3 bottles per table.

Wine Wednesday at NINE-TEN Restaurant
2026-04-01, 2026-03-25, 2026-03-18, 2026-03-11
Every Wednesday, join us for 1/2 Price Wine Day! Enjoy any bottle of wine on our wine list during lunch or dinner and receive 50% off the retail price.

San Diego Crew Classic
2026-03-27 - 2026-03-29
Regarded as the first major regatta of the year, the San Diego Crew Classic brings together thousands of athletes from more than 100 universities, clubs and high school programs across the United States. Spanning ages 14 – 84, the Crew Classic is a competition for future Olympians as well as for those new to the sport. This event is often a highlight of their competitive rowing careers. The Crew Classic is not only an athletic event with competitors at the peak of physical fitness, but a social gathering for enthusiasts to enjoy great local food, a beer garden with San Diego’s famous local craft breweries, and shopping. The event is held at Mission Bay, just a mile from the Pacific Beach, and just minutes from the Grande Colonial hotel La Jolla.
