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X-WR-CALDESC:Events for The Grande Colonial
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DTSTART;VALUE=DATE:20300813
DTEND;VALUE=DATE:20300814
DTSTAMP:20250829T173650Z
CREATED:20250806T172439Z
LAST-MODIFIED:20250829T173650Z
UID:10001946-1912809600-1912895999@thegrandecolonial.com
SUMMARY:Free Parking Tuesday's at NINE-TEN Restaurant
DESCRIPTION:From car to your table—effortlessly!  Enjoy complimentary valet parking during breakfast\, lunch\, or dinner. Simply present your valet ticket to your server for validation and your parking is ON THE HOUSE! You just enjoy the meal!
URL:https://thegrandecolonial.com/event/free-parking-tuesdays-at-nine-ten-restaurant/2030-08-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300817T070000
DTEND;TZID=America/Los_Angeles:20300817T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002467-1913180400-1913205600@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-08-17/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300818T070000
DTEND;TZID=America/Los_Angeles:20300818T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002468-1913266800-1913292000@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-08-18/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20300820
DTEND;VALUE=DATE:20300821
DTSTAMP:20250829T173650Z
CREATED:20250806T172439Z
LAST-MODIFIED:20250829T173650Z
UID:10001947-1913414400-1913500799@thegrandecolonial.com
SUMMARY:Free Parking Tuesday's at NINE-TEN Restaurant
DESCRIPTION:From car to your table—effortlessly!  Enjoy complimentary valet parking during breakfast\, lunch\, or dinner. Simply present your valet ticket to your server for validation and your parking is ON THE HOUSE! You just enjoy the meal!
URL:https://thegrandecolonial.com/event/free-parking-tuesdays-at-nine-ten-restaurant/2030-08-20/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300824T070000
DTEND;TZID=America/Los_Angeles:20300824T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002469-1913785200-1913810400@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-08-24/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300825T070000
DTEND;TZID=America/Los_Angeles:20300825T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002470-1913871600-1913896800@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-08-25/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20300827
DTEND;VALUE=DATE:20300828
DTSTAMP:20250829T173650Z
CREATED:20250806T172439Z
LAST-MODIFIED:20250829T173650Z
UID:10001948-1914019200-1914105599@thegrandecolonial.com
SUMMARY:Free Parking Tuesday's at NINE-TEN Restaurant
DESCRIPTION:From car to your table—effortlessly!  Enjoy complimentary valet parking during breakfast\, lunch\, or dinner. Simply present your valet ticket to your server for validation and your parking is ON THE HOUSE! You just enjoy the meal!
URL:https://thegrandecolonial.com/event/free-parking-tuesdays-at-nine-ten-restaurant/2030-08-27/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300831T070000
DTEND;TZID=America/Los_Angeles:20300831T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002471-1914390000-1914415200@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-08-31/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300901T070000
DTEND;TZID=America/Los_Angeles:20300901T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002472-1914476400-1914501600@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-01/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300907T070000
DTEND;TZID=America/Los_Angeles:20300907T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002473-1914994800-1915020000@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-07/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300908T070000
DTEND;TZID=America/Los_Angeles:20300908T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002474-1915081200-1915106400@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-08/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300914T070000
DTEND;TZID=America/Los_Angeles:20300914T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002475-1915599600-1915624800@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-14/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300915T070000
DTEND;TZID=America/Los_Angeles:20300915T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002476-1915686000-1915711200@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-15/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300921T070000
DTEND;TZID=America/Los_Angeles:20300921T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002477-1916204400-1916229600@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-21/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300922T070000
DTEND;TZID=America/Los_Angeles:20300922T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002478-1916290800-1916316000@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-22/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300928T070000
DTEND;TZID=America/Los_Angeles:20300928T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002479-1916809200-1916834400@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-28/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20300929T070000
DTEND;TZID=America/Los_Angeles:20300929T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002480-1916895600-1916920800@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-09-29/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301005T070000
DTEND;TZID=America/Los_Angeles:20301005T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002481-1917414000-1917439200@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-10-05/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301006T070000
DTEND;TZID=America/Los_Angeles:20301006T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002482-1917500400-1917525600@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-10-06/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301012T070000
DTEND;TZID=America/Los_Angeles:20301012T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002483-1918018800-1918044000@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-10-12/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301013T070000
DTEND;TZID=America/Los_Angeles:20301013T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002484-1918105200-1918130400@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-10-13/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301019T070000
DTEND;TZID=America/Los_Angeles:20301019T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002485-1918623600-1918648800@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-10-19/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301020T070000
DTEND;TZID=America/Los_Angeles:20301020T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002486-1918710000-1918735200@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-10-20/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301026T070000
DTEND;TZID=America/Los_Angeles:20301026T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002487-1919228400-1919253600@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-10-26/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301027T070000
DTEND;TZID=America/Los_Angeles:20301027T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002488-1919314800-1919340000@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-10-27/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301102T070000
DTEND;TZID=America/Los_Angeles:20301102T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002489-1919833200-1919858400@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-11-02/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301103T070000
DTEND;TZID=America/Los_Angeles:20301103T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002490-1919919600-1919944800@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-11-03/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301109T070000
DTEND;TZID=America/Los_Angeles:20301109T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002491-1920438000-1920463200@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-11-09/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20301110T070000
DTEND;TZID=America/Los_Angeles:20301110T140000
DTSTAMP:20251114T203804Z
CREATED:20250829T174031Z
LAST-MODIFIED:20251114T203804Z
UID:10002492-1920524400-1920549600@thegrandecolonial.com
SUMMARY:Weekend Brunch at NINE-TEN Restaurant
DESCRIPTION:Blueberry and lemon buttermilk pancakes\, huevos rancheros\, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant\, scone\, or signature doughnut\, all served with house-made seasonal jam. Top it off with $15 bottomless sparkling wine on Saturdays\, or a $6 mimosa or $8 Bloody Mary on Sundays. \nJust a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La Jolla is the talk of the town. \nBrunch is served every Saturday and Sunday from 7 am to 2 pm.
URL:https://thegrandecolonial.com/event/weekend-brunch-at-nine-ten-restaurant/2030-11-10/
END:VEVENT
END:VCALENDAR