We Compost with San Diego graphic
Environmental Practices at the Grande Colonial

At the Grande Colonial, we are committed to preserving the character and heritage of our historic La Jolla hotel while taking thoughtful steps to reduce waste and conserve resources. Our environmental practices include recycling and waste separation throughout the hotel and NINE-TEN Restaurant, helping us reduce the amount of waste sent to landfills.

We appreciate your participation in our recycling and waste-separation programs during your stay. By following the designated recycling and waste guidelines, guests can help us reduce unnecessary waste and use resources more thoughtfully.

Recycling Efforts

As part of this continuing commitment, we ask for your participation in our San Diego recycling program, in accordance with the City of San Diego Ordinance (O-2008-30). You will find recycling containers and signage markers throughout the hotel, as well as recycling bins in your guest room. We ask that you separate recyclable items and remove all food and liquids from inside containers before placing them in the appropriate recycling bin.

Help Us Recycle
  • Aluminum Foil
  • Cardboard & Food Packaging
  • Cans (Aluminum & Steel)
  • Glass Bottles & Jars
  • Mixed Paper
  • Plastic Containers

Note: Please do not place trash or any items not listed above inside the recycling bins. Please know that plastic grocery bags and newspaper delivery bags should not be placed inside recycling bins. They can only be recycled at a grocery store.

Sustainability Initiatives
  • Digital motion-sensing thermostats in all rooms to keep room temperatures constant and reduce energy consumption when the space is vacant
  • Electric Vehicle Charging Stations (2 designed for Tesla vehicles and 1 general EV charging station)
  • Environmental Committee dedicated to seeking new ways to preserve our hotel environment and reduce, reuse, and recycle
  • Express Check-Out (optional at check-in; final folio emailed upon departure)
  • The hot water system reduces energy use and water temperature during off-peak times of the day
  • LED lights to reduce the amount of energy used throughout the hotel
  • Linen reuse program for towels and bed linens
  • NINE-TEN Restaurant uses all bio-degradable to-go bags, containers, and cups
  • Paper products and printed collateral materials are made of 20% recycled material
  • Recycle all printer ink cartridges, batteries, computer parts, light bulbs, and paper, plastic, glass, and aluminum products.
  • Recycling & Food Scraps Composting Program
  • Low-flow toilets and shower heads
  • Use of energy-saving, low-temperature laundry chemicals