We invite you to join us every Thursday during lunch or dinner and BYOB! Bring in your favorite bottle of wine or bubbly and we’ll pop the cork for you and waive the corkage fee (regularly $35 per 750ml bottle). Maximum of 3 bottles per table.
Buy any two entrées during lunch or dinner on Monday's and we’ll treat you to one of Pastry Chef Jose Alonzo's sweet desserts — ON THE HOUSE — because Mondays are hard and you deserve it. Come hungry. Leave sweet!
From car to your table—effortlessly! Enjoy complimentary valet parking during breakfast, lunch, or dinner. Simply present your valet ticket to your server for validation and your parking is ON THE HOUSE! You just enjoy the meal!
Every Wednesday, join us for 1/2 Price Wine Day! Enjoy any bottle of wine on our wine list during lunch or dinner and receive 50% off the retail price.
We invite you to join us every Thursday during lunch or dinner and BYOB! Bring in your favorite bottle of wine or bubbly and we’ll pop the cork for you and waive the corkage fee (regularly $35 per 750ml bottle). Maximum of 3 bottles per table.
Buy any two entrées during lunch or dinner on Monday's and we’ll treat you to one of Pastry Chef Jose Alonzo's sweet desserts — ON THE HOUSE — because Mondays are hard and you deserve it. Come hungry. Leave sweet!
From car to your table—effortlessly! Enjoy complimentary valet parking during breakfast, lunch, or dinner. Simply present your valet ticket to your server for validation and your parking is ON THE HOUSE! You just enjoy the meal!
Every Wednesday, join us for 1/2 Price Wine Day! Enjoy any bottle of wine on our wine list during lunch or dinner and receive 50% off the retail price.
We invite you to join us every Thursday during lunch or dinner and BYOB! Bring in your favorite bottle of wine or bubbly and we’ll pop the cork for you and waive the corkage fee (regularly $35 per 750ml bottle). Maximum of 3 bottles per table.
Blueberry and lemon buttermilk pancakes, huevos rancheros, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant, scone, or signature doughnut, all served with house-made seasonal jam. Top it off with a $6 mimosa or $8 Bloody Mary. Just a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La […]
Blueberry and lemon buttermilk pancakes, huevos rancheros, or traditional Eggs Benedict. Or maybe you prefer a fresh croissant, scone, or signature doughnut, all served with house-made seasonal jam. Top it off with a $6 mimosa or $8 Bloody Mary. Just a few of the reasons why Weekend Brunch at the MICHELIN-recognized NINE-TEN Restaurant in La […]
Buy any two entrées during lunch or dinner on Monday's and we’ll treat you to one of Pastry Chef Jose Alonzo's sweet desserts — ON THE HOUSE — because Mondays are hard and you deserve it. Come hungry. Leave sweet!
